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From: recipelink.com

Title: Oatmeal Snack Cake
From: Pamela Welborn
Newsgroups: rec.food.recipes
Date: 2000/03/09

1 cup quick oats
1-1/4 cup boiling water
1 cup brown sugar
1 cup sugar
1/2 cup Crisco vegetable shortening or margarine
2 eggs
1-1/3 cup flour - sifted
1/2 tsp salt
1 tsp baking soda
1 tsp vanilla

Combine oats and water - set aside to cool
Cream sugars and shortening; beat in eggs.
Stir in flour, salt and soda, and vanilla; blend in oats.
Bake in 9x14 pan for 40-45 minutes at 350 degrees
Top with whipped cream.

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Mary -Ohio - 2-22-2003
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