recipelink.com Chat Room Recipe Swap From: Nancy,.SanFran
Apple Cider Pound Cake Recipe By : Southern Living Yield: 1 (10-inch) cake.
1 cup butter -- softened 1/2 cup shortening 3 cups sugar 6 eggs 3 cups flour 1/2 teaspoon baking powder 1/2 teaspoon salt 1 1/2 teaspoons apple pie spice 1 cup apple cider 1 teaspoon vanilla
Cream butter and shortening; gradually add sugar, beating until light and fluffy. Add eggs, one at a time, beating after each addition. Combine next 4 ingredients; add to creamed mixture alternately with apple cider, beginning and ending with dry ingredients. Mix just until blended after each addition. Stir in vanilla.
Pour batter into a greased and floured 10-inch tube pan.
Bake at 325 degrees F. for 1 hour and 20 minutes or until a wooden pick inserted in center comes out clean.
Cool in pan 10 to 15 minutes; remove from pan, and cool completely on a rack. |