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HONEY-LIME BUTTER FOR CORN ON THE COB

Melt 1/4 cup butter
Stir in:
2 tablespoons honey (such as clover honey)
1 tablespoon lime juice
salt to taste

Brush on ears of corn after cooking or grilling.

Source: National Honey Board

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Betsy at Recipelink.com - 5-29-2007
 
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