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FAST GUACAMOLE
2 ripe avocados, halved and pitted 2 tablespoons lemon juice 1/2 cup mayonnaise 1 tablespoon frozen Ore-Ida Chopped Onions 1/4 cup green chilies, minced (optional)
Scoop avocados into small mixing bowl; add lemon juice and mash. Stir in remaining ingredients and mix well.
Makes 1 1/2 cups Source: Recipe booklet: Ore-Ida Potato Recipes, Ore-Ida Foods, Inc., 1997
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