Recipe: Meat Balls with Rice and Spaghetti Sauce (using Minute Rice)

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Daily Recipe Swap at Recipelink.com

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Betsy at Recipelink.com 3-15-2008

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Recipe: Assorted Recipes (27)

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3146860

MEAT BALLS WITH RICE AND SPAGHETTI SAUCE

1 pound ground beef
1 teaspoon salt
1 (14 oz.) can spaghetti sauce
1 1/2 cups water
1 1/2 cups Minute Rice, uncooked

Shape beef into 16 meat balls. Brown in skillet.

Add salt, spaghetti sauce, and water. Cover and simmer 5 minutes.

Push meat balls to side of skillet, bring liquid to a boil, and stir in rice. Cover, remove from heat, and let stand 5 minutes.

Makes 4 servings
From: Recipelink.com
Source: Recipe booklet: Minute Rice - Clock-Watcher's Cookbook, not dated

Replies:

	Recipe: Assorted Recipes (27)
	Betsy at Recipelink.com - 3-15-2008
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	13	Recipe: Whipped Mocha Mist (using evaporated milk) (Carnation, 1961)
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	14	Recipe: Coco-Mocha Icing (using evaporated milk) (Carnation, 1961)
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	15	Recipe: Stuffed Bell Peppers (using rice and ground beef) (Hunt's, 1982)
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	16	Recipe: Savory Steak Mozzarella (Hunt's, 1982)
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	17	Recipe: Beefy Macaroni and Cheese (Hunt's, 1982)
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	18	Recipe: Festive Lasagna Swirls (in meat sauce using Italian sausage) (Hunt's, 1982)
		Betsy at Recipelink.com - 3-15-2008
	19	Recipe: Beef Curry (using cooked beef)
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	20	Recipe: Skewered Orange Beef (using Italian dressing)
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	23	Recipe: Hot Tea Toddy (Nestea, 1970's)
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	24	Recipe: Creamy Mushroom Rice (using Minute Rice)
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	26	Recipe: Meat Balls with Rice and Spaghetti Sauce (using Minute Rice)
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	27	Recipe: Quick Rice Pudding (using Minute Rice)
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