ISO: Almond Joy Candy Bars

	Title:	ISO: Almond Joy Candy Bars - question
	Board:	Daily Recipe Swap at Recipelink.com
	From:	carla chapman 4-3-2008
	To:	Recipe: Almond Joy Candy Bars (copycat)
	Msg ID:	3146978

I have this recipe at the point where you are to cut and dip the candy pieces into the chocolate. I have added many times more than the amount of confec. sugar, gone over and over the recipe to make sure I did everything right and I cannot get it chill to a firmness to make it workable. What can I do to salvage this recipe? By this time I have not added nuts nor used the chocolate. Can you help me?
Thank You,
Carla Chapman

MSG URL: http://www.recipelink.com/msgid/3146978

Replies:

	Recipe: Dessert Recipes (14)
	Chat Room - 1-12-2002
	1	Recipe: Shortcut Strudel
		Chat Room - 1-12-2002
	2	Recipe: Pineapple Fluff Cake
		Chat Room - 1-12-2002
	3	Recipe: Banana Split Dessert
		Chat Room - 1-12-2002
	4	Recipe: Peanut Butter Cup Brownies
		Chat Room - 1-12-2002
	5	Recipe: Easy Boston Cream Cake with Chocolate Glaze
		Chat Room - 1-12-2002
	6	Recipe: Almond Joy Candy Bars (copycat)
		Chat Room - 1-12-2002
	7	Recipe: Very Low Fat Fudgesicles
		Chat Room - 1-12-2002
	8	Recipe: Jello Chocolate Fudge
		Chat Room - 1-12-2002
	9	Recipe: Dinah Shore's Rice Pudding
		Chat Room - 1-12-2002
	10	Recipe: Lemon Sponge Pudding (2)
		Chat Room - 1-12-2002
	11	Recipe: Country Custard Pie
		Chat Room - 1-12-2002
	12	Recipe: Pie Pan Apple Crisp
		Chat Room - 1-12-2002
	13	Recipe: German Apple Cake with Cream Cheese Icing
		Chat Room - 1-12-2002
	14	Recipe: Cherry-Pineapple Dessert
		Chat Room - 1-12-2002
	15	ISO: Almond Joy Candy Bars - question
		carla chapman - 4-3-2008
	16	ISO: Carla Chapman
		Betsy at Recipelink.com - 4-3-2008

Slow Cooker Magic
	Sample Recipes: Barnetta's BBQ'd Ribs with Carrot-Pineapple Salad and Oven-Baked Fries
	Featured in Cookbook Heaven