EASTERN NORTH CAROLINA BBQ SAUCE

2 cups white vinegar
1 tablespoon ground cayenne pepper
1/2 teaspoon ground black pepper

Combine in a saucepan and bring to a boil. Reduce heat and simmer for 10 minutes.

Adapted from source: Jack Daniels Old Time Barbecue Cookbook by Vince Staten

Category:  Toppings, Sauces and Gravies
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