recipelink.com Chat Room Recipe Swap - 2001-06-12 From: Kelly~WA
Jello Veggie
1 lg. pkg. lemon Jello 1/2 c. fine grated carrots 1/2 c. finely cut half moon shaped celery 1/2 c. SMALL green peas 1 tsp. vinegar
Dissolve Jello per instructions, for firmer Jello omit 1/4 c. water. Add 1 teaspoon vinegar when Jello starts to firm up good, fold in veggies.
Place small sprigs of celery leaves on top for garnish or parsley. |