recipelink.com Chat Room Recipe Swap - 2001-06-18
From: Kelly~WA

Sweet Little Appetizers
Servings: 16

2 cans refrigerated crescent roll dough
1/2 cup sugar
2 tsp vanilla (or to taste)
juice of 1 lemon
1 (8 oz) pkg. cream cheese

Mix all except rolls together in bowl. Separate rolls, and roll them out thinner (like piecrust). Place 2 - 3 TB of filling in middle of long edge. Fold corners up and roll up remaining flap. Bake at 350F until brown (10-12 minutes). These are quick, easy and great for unexpected company. They look better if you use clear vanilla.