recipelink.com Chat Room Recipe Swap - 2001-06-28
From: Kelly~WA

Sausage Appetizer
Makes approximately 30 appetizers.

1 8 oz. jar prepared sweet and sour sauce
2 c. ketchup
1 pound bacon
2 cups brown sugar
2 rings kielbasa (or your favorite sausage)

Cut sausage into 1 1/4 inch chunks. Cut bacon strips in two, short way. Wrap each sausage chunk with bacon strip and spear closed with a toothpick. Place meat in 9x 13-inch pan. Back covered for 30 minutes at 350 degrees F. Stir sauce ingredients together and pour over meat. Bake one hour more uncovered. The sauce caramelized on the meat.

This recipe also works well with smoked bratwurst.