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sussie.wy (5:04:13 PM) :

Spiced Tea
Recipe By : Elizabeth Powell
Serving Size : 4

3 cups pineapple juice
1/2 cup fresh lemon juice
3 cups cold water
3 whole cinnamon sticks
1 teaspoon ground cloves
2 teaspoons ground allspice
3/4 cup brown sugar
4 whole tea bags

Bring pineapple juice, lemon juice, and water to a boil. Add sugar and spices and simmer 20 minutes. Remove from heat, add tea bags, cover and steep 10 minutes. Remove tea bags and strain. Serve hot or iced.



Replies:
 
 
Chat Room - 6-29-1999
 
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Judy/AZ - 6-30-1999
 
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Betsy at TKL - 7-1-1999
 
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Susan/IL - 7-2-1999
 
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Susan/IL - 7-2-1999
 
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Susan/IL - 7-2-1999
 
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Verla/IL - 7-2-1999
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Sussie/WY - 7-2-1999
 
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LemonMan - 7-4-1999
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