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Lemon Italian Ice
recipelink.com Chat Room Recipe Swap - 2001-09-01
Makes 1 quart

3 cups water
1 1/2 teaspoons grated lemon peel
1 1/4 cups sugar
3/4 cup lemon juice

Combine water, sugar and lemon peel in medium saucepan. Bring to a boil on medium heat, stirring constantly. remove from heat and allow to cool. Pour mixture into canister of ice cream maker. stir in lemon juice. Freeze according to manufacturer's directions.


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