Title:
Board:
From:
To:
Msg ID:
Twitter Facebook printer mail


Marie. (10:33:19 PM) :

Pretzel Salad

Crust:
2 C. crushed pretzels
3/4 C. melted butter
2 T. sugar

Middle:
1-8 oz. cream cheese
1-8 oz. Cool whip
1 C. sugar

Top:
2 C. boiling water
1-6 oz.pckg. strawberry jello
2-10 oz. pckg. frozen strawberries

mix crust ingredients.
press..and smooth down
Bake 400--8-10 minutes.
Make sure it's completely cool
Blend cream cheese cool whip and sugar..until spreadable.
spread over crust.
seal all edges.
Topping.
Dissolve jello in boiling water..add frozen berries(keep frozen) until broken apart.
pour over cream cheese mixture.
refrigerate.


Replies:
 
 
Chat Room - 6-29-1999
 
1
   
Judy/AZ - 6-30-1999
 
2
   
Judy/AZ - 6-30-1999
 
3
   
Judy/AZ - 6-30-1999
 
4
   
Judy/AZ - 6-30-1999
 
5
   
Verla/IL - 7-1-1999
 
6
   
Terry/TX - 7-1-1999
 
7
   
Judy/AZ - 7-1-1999
 
8
   
Judy/AZ - 7-1-1999
 
9
   
Judy/AZ - 7-1-1999
 
10
   
Dawn/NY - 7-3-1999
11
   
Marie/OH - 7-4-1999


Keyword(s), title, author, and/or ingredients:  
 
All  Recipes  Tried  


The Recipe Link - www.recipelink.com
Copyright 1995 - 2012  The Kitchen Link,Inc.
All Rights Reserved - Privacy