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Tomato-Corn Rarebit
Serves 6

2 tsp.chopped onion
1&1/2 Tbls.butter
3 Tbls.flour
1 c.canned tomatoes(do not drain)
1 c.drained canned corn
1/2 tsp.salt
1/2 -lb.pkg.processed cheese,shredded
6-8 slices toast or double saltines

Saute onion in butter till onion is soft.Blend in flour,add tomatoes,corn & salt.Cook slowly for 10 minutes.Add cheese & cook over low heat,stirring often till cheese is melted completely.(Too high a heat will curdle it.) Serve on saltine crackers or toast points.

Replies:
 
 
Betsy at TKL - 1-23-2002
 
1
   
Terrie, MD - 1-23-2002
 
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Betsy at TKL - 1-23-2002
 
3
   
Betsy at TKL - 1-23-2002
 
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Betsy at TKL - 1-23-2002
 
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Betsy at TKL - 1-23-2002
 
6
   
Betsy at TKL - 1-23-2002
 
7
   
Betsy at TKL - 1-23-2002
 
8
   
Terrie, MD - 1-23-2002
 
9
   
Betsy at TKL - 1-23-2002
 
10
   
Betsy at TKL - 1-23-2002
 
11
   
Betsy at TKL - 1-23-2002
 
12
   
Betsy at TKL - 1-23-2002
 
13
   
Betsy at TKL - 1-23-2002
 
14
   
Betsy at TKL - 1-23-2002
 
15
   
Karyn/IN - 1-23-2002
 
16
   
Mickey,Mo. - 1-23-2002
 
17
   
Mickey,Mo. - 1-23-2002
18
   
Mickey,Mo. - 1-23-2002
 
19
   
Mickey,Mo. - 1-23-2002
 
20
   
Terrie, MD - 1-24-2002
 
21
   
Terrie, MD - 1-24-2002
 
22
   
Pat McgGuyer - 4-21-2003
 
23
   
Marilyn Tampa - 12-17-2007
 
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Allysson in California - 12-25-2007
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