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Curried Chick Peas and Tomatoes
rec.food.veg.cooking/marieje
One of my favorite quick and easy dinners:

1 large onion, chopped
1 (1 lb) can stewed tomatoes, drained
1 (1 lb) can chick peas, drained and rinsed
curry powder to taste (approx. 1 tbsp.)

Saute onion in some oil or margarine. Add chick peas, stewed tomatoes, and curry powder. Cook on medium high till heated through. Serve with pita bread or over rice.

Replies:
 
 
Betsy at TKL - 1-29-2002
 
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eggy/m'sia - 1-29-2002
 
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Vicki, Langley, BC, Canad - 1-29-2002
 
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Betsy at TKL - 1-29-2002
 
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Betsy at TKL - 1-29-2002
 
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Betsy at TKL - 1-29-2002
 
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Betsy at TKL - 1-29-2002
 
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Betsy at TKL - 1-29-2002
 
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Betsy at TKL - 1-29-2002
 
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Betsy at TKL - 1-29-2002
 
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Betsy at TKL - 1-29-2002
 
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Betsy at TKL - 1-29-2002
 
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Betsy at TKL - 1-29-2002
 
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Betsy at TKL - 1-29-2002
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Betsy at TKL - 1-29-2002
 
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Betsy at TKL - 1-29-2002
 
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Betsy at TKL - 1-29-2002
 
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Betsy at TKL - 1-29-2002
 
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Mickey,Mo. - 1-29-2002
 
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Mickey,Mo. - 1-29-2002
 
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Mickey,Mo. - 1-29-2002
 
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Mickey,Mo. - 1-30-2002
 
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Mickey,Mo. - 1-30-2002
 
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Alyssa OR - 1-30-2002
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