Citrus Sangria
From The American Institute for Cancer Research

1 lime
1 lemon
1 orange
4 cups white grape juice
1 bottle (28 oz.) carbonated water
Crushed ice cubes

Cut lime, lemon and orange in half. Squeeze juice from one half of each; cut remaining halves into thin slices.

In large pitcher, combine grape juice, soda water, lime, lemon and orange slice and juice. Fill wine glasses one-quarter full with crushed ice. Pour in sangria and a slice of citrus.

Makes 8 cups
Each 1-cup serving contains 79 calories and 0 grams of fat.