Verla,.Il (4:45:56 PM) :

Cheddar Cheese and Garlic Muffins
The are great with chili!

2 cups flour
3 tsp baking powder
1/4 tsp soda
1/2 tsp salt
2 tbsp sugar
1 large egg
1 cup buttermilk
3 tbsp oil
1 cup sharp cheddar cheese, grated
1 clove garlic, minced

Preheat oven to 425. Brush twelve muffin cups with melted butter or oil.
In a mixing bowl combine the flour, baking powder, soda, salt and sugar blending well with a wire wisk. In a separate bowl beat the egg, buttermilk, and oil together. Add the liquid ingredients to the dry with light quick strokes. Fold in the cheese and garlic. Fill muffin cups 3/4 full. Bake 20 to 25 minutes. Serve piping hot.

My friend taught a chili class and served these muffins with it. YMMMM