Papuan Punch

1 fifth Midori melon liqueur
1 fifth light rum
12 oz. creme de banane
1 (46oz)can unsweetened pineapple juice
12 oz. Rose's lime juice
1 1/2 qts. chilled club soda
1 lime, thinly sliced
1 pt. strawberries, sliced

In a hollowed out watermelon (or large punch bowl) combine all ingredients except fruit slices, stirring to blend. Add a large block of ice and garnish with fruit. Makes about 60 punch cup sized servings.