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Weekly Recipes by Category
May 15 - May 21, 2007
Appetizers, Snacks, Beverages
  1. Assorted Stuffed Figs
  2. Baby Egg Rolls with Soy Sesame Dipping Sauce
  3. Barefoot Contessa's Smoked Salmon Spread
  4. Bonefish Grill Bang Bang Shrimp
  5. Buffalo Wild Wings, Spicy Garlic, Medium, and Hot Wing Sauces, and Caribbean Jerk Sauce
  6. Chickpea Dip (food processor)
  7. Citrus Martini
  8. Coconut Peanut Chicken with Orange Dipping Sauce (appetizer)
  9. Corn-Crusted Calamari with Roasted Red Pepper Remoulade
  10. Country Chicken Nuggets with Sour Cream Mustard Sauce
  11. Creamy Chicken-Filled Turnovers (appetizers)
  12. Crispy Cajun Catfish Nibbles with Red Sauce (baked)
  13. Dim Sum - Setting Up a Steamer, Steamed Dumplings, Wheat Starch Dough, Flour Dough, and Variations
  14. Dim Sum - The Role of Tea
  15. Edamame Hummus (blender or food processor)
  16. Gougeres au Cumin (Cumin Cheese Puffs) (French)
  17. Grilled Vegetable Antipasto with Herbed Balsamic Vinaigrette, Herbed Chevre, and Crostini
  18. Herbed Olive Puree (food processor)
  19. Herbed Yogurt Cheese
  20. Hoisin Turkey with Roasted Pine Nuts in Lettuce Cups
  21. Hot and Smoky Chipotle-Garlic Dip (food processor or blender)
  22. Hot Artichoke Spinach Dip with Baked Tortilla Chips
  23. Ina Garten's Buffalo Chicken Wings with Gorgonzola Dip (broiled)
  24. Jamaican Jerk Chicken Wings
  25. Jicama and Green Papaya Summer Rolls with Peanut Dipping Sauce
  26. Joe's Eggplant Sandwich (Patsy's Restaurant)
  27. Minty Garlic Spread (food processor)
  28. Mrs. Kitching's Crab Loaf (appetizer)
  29. Olive Garden Limoncello Lemonade (blender drink)
  30. Orange and Spice Tea (using orange juice, cinnamon, and cloves)
  31. P. B. Snax (snack mix with peanut butter)
  32. Perfect Spicy Guacamole
  33. Pineapple Almond Shake (blender)
  34. Potted Shrimp (food processor)
  35. Queso Fundido Diablito
  36. Sara Moulton's Tonnato-Stuffed Eggs
  37. Spinach Artichoke Bread Bowl
  38. Sun-dried Tomato Dip (blender or food processor)
  39. Toasted Mushroom Rolls (like Hough Bakery)
  40. Tomato Tart (using frozen puff pastry dough) (with photo)
Breads, Pizzas, Focaccia
  1. Aunt Hattie's Scrumptious Sweet Tater Bread and Best-Ever Banana Bread (Patti LaBelle)
  2. Basic Dough for Bread and Pizza
  3. Golden Honey Pan Rolls (bread machine dough cycle)
  4. Grand Marnier Cranberry Muffins
  5. Heavenly Whole Wheat Challah
  6. Hoe Cakes
  7. Milk and Honey Griddle Bread
  8. Pepper Biscuit Pull-Apart (with photo)
  9. Walnut Banana Bread
  10. Your Favorite Cereal Muffins
Breakfast and Brunch
  1. A Real Man's Quiche (using refrigerated crescent roll dough)
  2. Alternative Crepes
  3. Apple and Sausage Crepes Foster
  4. Apple Fritter Pancakes with Apple Juice Sauce
  5. Apple Sausage Pancakes (using fresh apple, pecans, apple butter, and pancake mix)
  6. Basic Yogurt Pancakes or Waffles and Variations with Quick Fruit Sauces
  7. Brown Sugar Blueberry Pancakes
  8. Cinnamon Breakfast Bake (using apple pie filling)
  9. Dunkin Doughnuts (copycat recipe)
  10. Easy Breakfast Treats (vegetarian)
  11. Frittata with Asparagus and Scallions (Italian)
  12. Heavenly Belgian Waffles with Ice Cream and Fruit-Pecan Sauce
  13. Hough Bakery Mushroom Pie
  14. Simple Sugar-and-Spice Doughnuts
  15. Specialty Omelet
  16. Stack of Pancakes
  17. Stuffed Doughnuts with Whipped Cream and Berries (using leftover doughnuts)
  18. Vermont Maple Syrup Breakfast Pizza
Desserts
  1. Apricot-Cherry Upside-down Cake
  2. Baby Ruth Layer Cake
  3. Betty Crocker's Silver White Cake for Nicki (tried)
  4. Bittersweet Chocolate Fallen Souffle Cakes (with photo) (serves 2)
  5. Blueberry Crisp
  6. Butterscotch Tapioca
  7. Caramel-Orange Rice Crisps (no-bake cookies)
  8. Caramelized Bread Pudding with Chocolate and Cinnamon
  9. Chewy Orange Almond Cookies
  10. Chocolate Chip Cookie Crisps (yeast dough) (with photo)
  11. Chocolate Cookie Pizza with Chocolate Pizza Sauce
  12. Chocolate Lovers' Cream Puffs (with chocolate filling and glaze)
  13. Chocolate-Pecan No-Bake Cookies (with dried cranberries or dried cherries)
  14. Cinnamon Sugar Stars
  15. Coconut Macaroons, Caribbean Style
  16. Creamy Orange Cheesecake (no-bake filling)
  17. Crunchy Flourless Chocolate Cake with Deep Chocolate Sauce and Carmel Sauce (with photo)
  18. Danish Butter Rings (like Hough Bakery)
  19. Dried-Plum-Pecan Chews
  20. Excerpt From Pure Chocolate: Everything You Need to Know About Chocolate
  21. Four-Milk Flan
  22. Heath Bar Brunch Cake
  23. Hough Bakery Butter Cookies
  24. Hough Bakery Coconut Bars (Lamingtons) with Chocolate Glaze
  25. Hough Bekery Date Pudding
  26. Hungarian Coffee Cake (using apple butter)
  27. Jelly Turnovers (yeast dough) (with photo)
  28. Knefe (tried)
  29. Korean Sweet Pancakes (Hoddeok) (link)
  30. Lemon Shortbread Cookies (with photo)
  31. Light Chess Pie with Chocolate and Raspberries
  32. Mah-Jongg Tiles (cookies)
  33. Maple Bread Pudding
  34. Marie Callender's Lemon Cream Cheese Pie
  35. Mascarpone and Citrus Kugel
  36. Milk Chocolate Mousse
  37. Our Best No-Butter Brownies (using oil and applesauce)
  38. Peach and Blueberry Cobbler
  39. Peanut Butter Cereal Squares
  40. Pecan Almond Tart
  41. Pecan Praline Bars
  42. Pepperidge Farm Soft Baked Snickerdoodle Cookies recipe
  43. Pineapple and Vanilla Milk Drops (cookies)
  44. Rigo Jancsi (chocolate cake squares with cocoa mousse filling and chocolate glaze) (Hungarian)
  45. Rocky Road Cheesecake with Chocolate Crust (no-bake filling)
  46. Sour Cream Raisin Bars
  47. Spiked Apple Cookies
  48. Walnut Tart
  49. Zia Irma’s Italian Sponge Cake
Main Dishes
  1. Baked Chicken with Herb Seasoning Rub
  2. Braised Cod with Plum Tomatoes
  3. Butterfly Shrimp with Oranges (kabobs, grill)
  4. Chicken a la King Packets (baked or grilled)
  5. Chicken Cordon Bleu (Supremes de Volaille Cordon Bleu)
  6. Chicken Cutlets Parmigiana with Spaghetti
  7. Chicken with Red-Devil Rub and Diablo Sauce (blender)
  8. Chicken with Sour Cherry Sauce
  9. Crock Pot Beef and Broth
  10. Crock Pot Saucy Barbecued Ribs
  11. Dutch-Oven Pork Chops and Potatoes
  12. Eggs Over Smoky Potatoes
  13. Feta and Ricotta Cheese Skillet Pie
  14. Fontina-Stuffed Breaded Veal Chops (Costolette alla Valdostana) (Italian)
  15. Four-Cheese Macaroni with Thyme-Parmesan Crust
  16. Fusilli Colorado
  17. Gertie's Crab Cakes with Tartar Sauce
  18. Ginger Coconut Shrimp with Angel Hair Pasta
  19. Grandma Sparks's Maryland Crab Cakes
  20. Greek Marinated Fried Chicken (Kotopoulo Tiganito Marinato)
  21. Grilled Chicken and Mango Corn Salsa (with photo)
  22. Grilled Chicken Bundles (with cheese and bacon) (make ahead)
  23. Grilled Marinated Shrimp with Salsa Fresca
  24. Grilled Rib-Eye of Beef with Warm Potatoes, Bacon, and Leeks
  25. Grilled Tuna with Mint-Almond Sauce (Tonno Con Menta e Mandorle
  26. Herb-and-Spice Southern Fried Chicken
  27. Home Style Chicken Packets (chicken breasts and vegetables, baked or grilled)
  28. Honey Dijon Chicken Breasts (oven bag)
  29. Honey Lime Chicken (baked or grilled in foil packets)
  30. Individual Honey Mustard Chicken Packets (freeze ahead)
  31. Italian Chicken and Potatoes (foil bag)
  32. Italian Chicken and Vegetables (in foil packet) (serves 2)
  33. Keema Ke Paratha (Whole Wheat Flatbreads Stuffed with Lamb, Chiles, and Cilantro) (India)
  34. Lamb Kebabs
  35. Lemon-Herb Roast Chicken
  36. Maryland Panfried Chicken with Cream Gravy
  37. Mixed-Bean Minestrone Stew
  38. Old Bay Lasagna Swirls with Crab Sauce
  39. Onion and Olive Enchiladas
  40. Pad Thai (The Original Thai Cookbook)
  41. Pasta alla Norma (Pasta with Eggplant and Tomato Sauce)
  42. Pasta with Parsley-Lemon Pesto (blender or food processor)
  43. Pesto Sauce (blender or food processor)
  44. Portobello Mushrooms Pretending to be a Filet Mignon with Tomato Coulis, Roasted Tomato Fondue, and Wild Rice Pecan Pilaf (with photo)
  45. Pot Roast with Cranberries
  46. Rachael Ray's Balsamic-Glazed Pork Chops with Arugula-Basil Rice Pilaf with Variations
  47. Rachael Ray's Green and White Lightning Chunky Chicken Chili
  48. Rigatoni with Red Bell Peppers, Spinach and Lentils
  49. Roast Pork Loin with Garlic, Rosemary and Thyme (tried)
  50. Roast Salmon Steaks with Pinot Noir Syrup with Variations: Seed-Rubbed Salmon, and Spice-Rubbed Salmon
  51. Roasted Game Hens (Pollastrini Arrosti) (Italian)
  52. Sauteed Heirloom Tomatoes on Garlic-Rubbed Toast (serves 2)
  53. Shrimp and Vegetable Brochettes (serves 2)
  54. Southwest Fusilli with Tomatoes, Garlic and Chilies (with photo)
  55. Steamed Blue Crabs
  56. Stir-Fried Chinese Noodles with Pork, Bok Choy, Mushrooms, and Sprouts
  57. Tarragon Turkey Medallions or Tarragon Pork Medallions
  58. Teriyaki Pork and Vegetables (using Ramen noodles)
  59. Texas Chili
  60. Thai Fried Noodles
  61. Three-Bean Chili (meatless, using orange juice)
  62. Tilapia and Spinach Roll-ups with Shallot and White Wine Sauce
  63. Tuscan Pot Roast (Stracotto)
  64. Vaguely Middle Eastern Vegetarian Stuffed Cabbage (using rice, lentils, almonds, and raisins)
  65. Vietnamese-Style Grilled Steak with Noodles (with photo) (serves 2)
  66. Welsh Rarebit
Menus
  1. Planning Vacation Meals - A little more info for BV/AR (tried)
  2. Poolside food for bv/AR (tried)
  3. Spicy Sweet Potato Wedges on the Grill, Salmon with Lemon Compound Butter, and Asian Slaw with Peanuts and Cilantro (tried)
  4. Vacation Meal Ideas - Tex-Mex night (tried)
  5. Vacation Meal Planning - How about a pasta meal - (tried)
  6. Vacation Meal Planning and Menu Ideas - Reply to BV (tried)
Mixes, Herbs, spices, Food Gifts
  1. 21st Century Seasonings and Contemporary Ideas and Uses
  2. A Little Italian Seasoning Mix (Dr. Dean Ornish) (food processor)
  3. African Special Curry Powder
  4. Basic Curry Powder (medium-hot)
  5. Homemade Creole Spice Mix
  6. Rick Rodger's Homemade Chesapeake Bay Seasoning Mix
  7. Ten Things to Do With Nutmeg
  8. Todd's Garam Masala
Salads
  1. Bonefish Grill Citrus Herb Vinaigrette (tried)
  2. Citrus Salad with Sweet Fennel (Insalata Di Arance e Finocchio)
  3. French Potato Salad (Salade de Pommes de Terre)
  4. Greek Salad with Mild Red-Chili Dressing (food processor)
  5. Green Salad with Creamy Mustard Vinaigrette
  6. Mandarin Spinach Salad with Sesame-Garlic Topping
  7. Melon Ring with Mint and Honey-Lime Dressing
  8. Orzo and Feta with Lemon-Caper Dressing and Kalamata Olives
  9. Pasta Salad with Broccoli, Bell Pepper, and Zucchini
  10. Pasta Salad with Grilled Vegetables (serves 2)
  11. Pasta Salad with Vinaigrette
  12. Quinoa Black Bean Salad
  13. Salade de Poulet, Peches and Noisettes (Chicken Salad with Peaches and Hazelnuts) (French)
  14. Thai Chicken Cucumber Salad with Chicken (blender or food processor)
  15. White Bean Salad with Salsa Fresca
Sandwiches
  1. Ham and Cheese Sandwich with Pickles (tried)
  2. Open-faced Saucy Philly Cheesesteak Sandwiches (using deli roast beef)
  3. Vegetarian Meatball Sub (using TVP)
Side Dishes
  1. Basic Gratin
  2. Coconut Rice
  3. Creamy Pinto Bean Puree (food processor)
  4. Ina Garten's Parmesan Roasted Asparagus
  5. Mediterranean Mashed Potatoes with Goat Cheese and Olives
  6. Moose's Sweet Corn Risotto with Homemade Vegetable Broth (serves 2)
  7. Orzo and Green Herbs
  8. Patrick O'Connell's Grandmother's Baked Beans (with photo)
  9. Patsy's Restaurant Asparagus Rolls
  10. Patsy's Restaurant Stuffed Artichokes (a favorite of Frank Sinatra)
  11. Peperoncini alla Calabrese (Italian)
  12. Sara's Potatoes with Garlic and Rosemary (Patate Saltate all'aglio e Rosmarino)
  13. Smashed Red Potatoes with Extra-Virgin Olive Oil
  14. Southwestern Baked Beans with Chorizo, Poblanos, and Orange (oven or crock pot)
  15. Spoon Bread with Leeks and Corn
  16. Steamed Asparagus with Cardamom Butter
  17. The Best Ever Mashed Potatoes
  18. Tuscan Beanpot Beans (Fagioli al Fiasco)
  19. Zucchini Fritters
Soups
  1. Eastern Shore Crab Soup with Homemade Fish Stock
  2. Julia Child's Chowder Soup Base and Variations
  3. Miso Soup with Mushrooms, Snow Peas, and Tofu
  4. One Hour Chicken Stock, Dark Chicken Stock, Asian Jus Roti, Ultra-Rich Dark Stock, Consomme
  5. Rice, Lettuce, and Mushroom Broth
  6. Thick Fresh Vegetable Soup (food processor) (with photo)
  7. Warm or Cold Tomato and White Bean Soup (food processor)
  8. Wild Mushroom Minestrone with Mascarpone Dumplings (with photo)
Assorted and Uncategorized Recipes
  1. 5-15-07 Recipe Swap (9 Recipes)
  2. 5-16-07 Recipe Swap (8 Recipes)
  3. 5-17-07 Recipe Swap (12 Recipes)
  4. A Trans Fat Primer Excerpted from Get the Trans Fat Out by Suzanne Havala Hobbs
  5. Atayif (Katayf) Be-El Mukassarat (Atayif with Mixed Nuts or Sweet white sauce) -
  6. Atayif with Kashta (cream) recipes
  7. Avocado Tomato Salsa
  8. Basic Salsa Fresca or Cruda with Variations (John Ash)
  9. Basil Pesto (make ahead, food processor)
  10. Beer Mustard (tried)
  11. Cajun Blackened Chicken / Fish and Spice Recipe - (NOT Earls)
  12. Canners and Canning Tips (tried)
  13. Collection - Recipes for the Freezer
  14. Excerpt from The Mere Mortal's Guide to Fine Dining by Colleen Rush
  15. Homemade Bread Crumbs Four Ways (Fresh, Panko, Dried, and Seasoned Dried)
  16. Homemade Picante Sauce (blender or food processor)
  17. How to Clean and Season a Cast Iron Skillet
  18. How to Make a Foil Packet for Cooking (substitute for foil bags)
  19. How to Store Dried Herbs and Spices
  20. Kitchen Purge/Kitchen Clutter Intervention - Excerpt from The Itty Bitty Kitchen Handbook
  21. Lemon-Cheese Spread (food processor)
  22. May 18, 2007 Recipe Swap (14 Recipes)
  23. May 19, 2007 Recipe Swap (14 Recipes)
  24. May 20, 2007 Recipe Swap (12 Recpes)
  25. May 21, 2007 Recipe Swap (11 Recipes)
  26. Raspberry Cream Cheese Spread (food processor)
  27. Sample Recipes from Gulf Coast Cookbook by Randy Wayne White and Carlene Fredericka Brennen
  28. Sample Recipes from Mystic Seafood by Jean Kerr and Spencer Smith
  29. Sample Recipes from Seduced by Bacon by Joanna Pruess
  30. Sample Recipes from The Florida Keys Cookbook by Victoria Shearer
  31. Sample Recipes from The Little Saigon Cookbook by Ann Le
  32. Saving Dinner Basics - Chapter 1 and 2: Equiping the Kitchen and A Pantry Primer
  33. Traditional Saint Patrick's Corned Beef Dinner and Curing Your Own Brisket of Beef
  34. Using whole wheat flour instead of white flour (tried)
May 15 - May 21, 2007

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