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February 22 - 28, 2012

Appetizers, Snacks, Beverages
  1. Cattlemen's Steakhouse Potato Skins with Bacon and Cheese
  2. Chicken Wing Recipes Using Grape Jelly (3)
  3. Hot Sauce made with Grape Jelly (tried)
  4. Mini Cheeseburgers (uisng onion soup mix)
Breads, Pizzas, Focaccia
  1. Chinese BBQ Pork Bun Flavored Pizza Sauce updated recipe (tried)
  2. Monk's Chop Block Veggie Bread (old Abby recipe) (tried)
Desserts
  1. Apple Almond Coffee Cake (13x9-inch)
  2. Baked Chocolate Rice Pudding with Meringue (Hershey's recipe, 1930's)
  3. Chocolate Cake Donuts (from back of Norpro Mini Donut Pan label)
  4. Christmas Toffee (tried)
  5. Devil Dog Cake with Fluffy Marshmallow Frosting
  6. Donut Glaze (from Norpro Mini Donut Pan label)
  7. Gino Cofacci's Chocolate Rum Cheesecake (New York City)
  8. Grandma Ponder's Lightning Rod Cake (Coconut Cake with Lemon Filling)
  9. Million Dollar Pound Cake (tube cake, using almond extract)
  10. Napoleon Cremes (3-layer candy, Land O' Lakes recipe, 1970's)
  11. No Fail Sugar Cookies and Icings that dry to a hard shiny finish (repost)
  12. Norpro Mini Donut Pan - 5 Baked Donut Recipes
  13. Rochester Deli Pecan Squares (with caramel pecan filling and cookie crust)
  14. Rosie's Bakery Baker's Best Snickerdoodles
  15. Texan-Sized Almond Crunch Cookies (Pillsbury, 1980's)
  16. The Nutcracker Sweet Cheesecake with Chocolate Icing (with nuts and coconut)
Main Dishes
  1. Baby Back Ribs with Tuscan BBQ Sauce (using espresso)
  2. Basil Chicken Medley (using chicken breasts with zucchini and tomatoes)
  3. Cajun Catfish with Onion and Tomato Relish
  4. Houston's Hawaiian Ribeye (tried)
  5. Italian Pinwheel Meat Loaf (using ham and mozzarella)
  6. Jalapeno-Lime Chicken (using chicken breast, grilled or broiled)
  7. Macaroni and Cheese Primavera (using yellow squash and broccoli)
  8. Not Just the Regular Stew (Susan Branch recipe, 1980's)
  9. One-Pot Beef and Pepper Dinner (using ground beef and rice)
  10. Pace Steak and Pepper Fajitas
  11. Pasta, Cheese, and Trees Rachael Ray's Mama's Way (using broccoli and ricotta)
  12. Stuffed Peppers Risotto (using cooked chicken and asparagus or broccoli)
  13. Turkey Breast with Spinach-Herb Stuffing and White Wine Gravy
Salads
  1. Nicklows Greek Salad Dressing
  2. Perfection Salad with 5 Variations (Knox Gelatin recipe, 1900's)
  3. Salmon Salad on Avocado Half Shells with Lemon-Parsley Dressing
  4. Waldorf Salad Slaw (with raisins and walnuts)
  5. White French Dressing (similiar Ohio Restaurant version)
Sandwiches
  1. All American Club Sandwiches (BLT with ham, turkey and cheese)
  2. Baked Taco Sandwich (Bisquick recipe)
Side Dishes
  1. Basil-Baked Red Potatoes
  2. Fluffy Spoon Bread (using white cornmeal)
  3. Parmesan Taters (oven-fried tater tots tossed with garlic and cheese)
Soups
  1. Asian-Inspired Zero-Points Soup (Weight Watchers recipe)
  2. Beef Goulash Soup (using filet mignon, 1970's)
  3. Chicken Fajita Tortilla Soup (Rachael Ray recipe)
  4. Italian-Inspired Zero-Points Soup (Weight Watchers recipe)
  5. Mexican-Inspired Zero-Points Soup (Weight Watchers recipe)
  6. Root Soup (using carrots, celery, parsnips, rutabagas an turnips)

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