"The classic French salad of frisee, chewy bacon, and a runny poached egg has been updated here with sweet cherry tomatoes and crisp Little Gem lettuces." - From: Salad of the Day

"This recipe takes the classic bistro salad and gives it an innovative twist with Chinese Five Spice-scented apples and candied bacon." - From: McCormick

"I am always eager and happy to see asparagus arrive on the market tables each spring. Some I pickle, some we eat fresh, and even more I whirl into this soup." - From: Family Table

"We love this as a base for poached eggs, with pasta (naturally), and on pizza." - From: Martha Stewart's Slow Cooker

"Saucy beans with an egg poached right in the center of them (all in one pot) is a filling, sustaining meal." - From: Instant Family Meals