Recipe: Sample Recipes from The Heaven on Seven Cookbook by Jimmy Bannos and John Demers
Recipe CollectionsSAMPLE RECIPES FROM:
The Heaven on Seven Cookbook: Where it's Mardi Gras All the Time! by Jimmy Bannos and John Demers
started experimenting with Louisiana cooking, he transformed his Chicago coffee shop into the best darn Cajun restaurant north of the Mason-Dixon Line. Here, he shares the down-home dishes that made his restaurant a success, including Steak Po' Boy with Grilled Green Peppers and Onions, Coconut-Crusted Shrimp, and Sweet Potato Pie.
Corn Bread
I always make my corn bread moist and sweet, like cake. On the other hand, I almost always make it with jalapenos and cheddar cheese, an option here. If you aren t able to serve this hot out of the oven, experiment with reheating for afew seconds in the microwave. The cheese tastes lots better when it s bubbly.
Cajun Coleslaw with Honey-Jalapeno Dressing
My honey jalapeno dressing is the only secret to making the creamiest coleslaw you ll ever taste. It s sweet, with just the right amount of jalapeno bite.
Heaven on Seven Angel Dust Cajun Seasoning
This recipe could easily be doubled and stored for
future use.
List All Featured Cookbooks and Sample Recipes
The Heaven on Seven Cookbook: Where it's Mardi Gras All the Time! by Jimmy Bannos and John Demers
started experimenting with Louisiana cooking, he transformed his Chicago coffee shop into the best darn Cajun restaurant north of the Mason-Dixon Line. Here, he shares the down-home dishes that made his restaurant a success, including Steak Po' Boy with Grilled Green Peppers and Onions, Coconut-Crusted Shrimp, and Sweet Potato Pie.
Corn Bread
I always make my corn bread moist and sweet, like cake. On the other hand, I almost always make it with jalapenos and cheddar cheese, an option here. If you aren t able to serve this hot out of the oven, experiment with reheating for afew seconds in the microwave. The cheese tastes lots better when it s bubbly.
Cajun Coleslaw with Honey-Jalapeno Dressing
My honey jalapeno dressing is the only secret to making the creamiest coleslaw you ll ever taste. It s sweet, with just the right amount of jalapeno bite.
Heaven on Seven Angel Dust Cajun Seasoning
This recipe could easily be doubled and stored for
future use.
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- Do not use the message boards for advertising or solicitation of our visitors.
- Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
- Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
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- Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
- Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
- E-mail all site-related questions and comments to:help@recipelink.com
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The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!