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Recipe: Hot Spiced Cherry Cider (using cherry jello, crock pot)

Beverages
HOT SPICED CHERRY CIDER

3 1/2 quarts apple cider
2 cinnamon sticks
1 (3 ounce) package cherry-flavored gelatin*

In a 4 to 6 quart slow cooker, add cinnamon sticks to apple cider and stir.

Cover crock pot and heat on HIGH 3 hours.

Stir in (dry) gelatin. Cover crock pot and cook on HIGH 1 more hour, until gelatin dissolves, stirring once or twice.

Turn on LOW to keep warm. Remove cinnamon sticks before serving.

*For a more intense cherry flavor, add an additional package of gelatin

Makes 10 to 15 servings
Source: 101 Things to Do with a Slow Cooker by Stephanie Ashcroft
MsgID: 1111826
Shared by: Betsy at Recipelink.com
Board: Cooking with Appliances at Recipelink.com
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