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Recipe(tried): Low Fat Pineapple Cheese Ball - Very Good (repost)

Appetizers and Snacks
Debbie, here's a pineapple cheeseball recipe I posted here some time ago... There's a boatload of recipes for pineapple cheese balls on this site, you can find them by putting pineapple cheese ball in the search box. Here's one from my collection.

This recipe is one I put in the three ring binders I have of our favorite recipes. I have "very good" written on this recipe.

PINEAPPLE CHEESE BALL

2 (8oz. each) low fat packages cream cheese, softened
8 oz. can crushed pineapple in it's own juice, drained
1/4 cup chopped bell pepper (green, red, yellow or orange or a combo)
1/2 cup chopped onion
1 teaspoon seasoned salt
1 cup crushed pecans, toasted if desired

Mix all together with the exception of the pecans. Form into a ball and chill. Roll in crushed pecans. Keep chilled until serving time.
MsgID: 097231
Shared by: Micha in AZ
In reply to: ISO: cheeseball with crushed pineapple
Board: Party Planning and Recipes at Recipelink.com
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  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!