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Recipe(tried): Turkey Ole (using cooked turkey or chicken)

Main Dishes - Chicken, Poultry
TURKEY OLE

10 to 12 corn tortillas, torn
1 lb. cheddar cheese, grated
2 cans condensed cream of mushroom soup
1 soup can water
2 1/2 cups diced cooked turkey (or chicken)
1 medium can sliced mushrooms, drained(or use fresh)
2 cans (4 oz each) chopped green chilies
1 tsp. oregano

Preheat oven to 350 degrees F.

Grease a 9x13-inch baking dish. Put a layer of tortillas (torn up) in bottom of dish.

Mix all other ingredients together and pour over tortillas (I usually
layer them).

Bake, uncovered for 1 1/4 hours at 350 degrees. Cover the last 30 minutes.

You'll love it!
Bernie in Alaska
MsgID: 215584
Shared by: Bernie - Alaska
Board: Holiday Cooking and Baking at Recipelink.com
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