"I like to roast the tomatoes ahead of time - up to 8 hours in advance - so they have time to marinate in their own savory juices..." - From: My Paris Kitchen

"By wrapping the cheese in phyllo dough and baking it, I end up with a delicious package that's crispy on the outside with creamy goat cheese inside." - From: Make it Ahead

Cauliflower with a rich creamy sauce of Monterey Jack, Parmesan, and goat cheeses." - From: Bobby Flay's Bar Americain

"Call it a nifty shortcut or a sneaky cheat, but using a tortilla as a pizza crust makes this little homemade pie a snap." - From: Eat It Up

From: Edible Dallas & Fort Worth