CAROLINA STRAWBERRY TIRAMISU
"This prize winning Tiramisu is made with strawberries, vanilla syrup, amaretto, mascarpone, heavy cream along with ladyfingers. Garnished with cocoa powder."

4 cups strawberries, divided use
3/4 cup heavy (whipping) cream
8 ounces mascarpone cheese
1 tablespoon vanilla syrup
3/4 cup amaretto
Ladyfingers (as needed)
unsweetened cocoa powder (for garnish)
Puree 2 cups of strawberries and slice the remaining 2 cups strawberries; set aside.
Whip whipping cream until soft peaks; whip in mascarpone cheese, vanilla syrup, and amaretto; set aside.
In a large bowl or other deep dish, place a layer of ladyfingers which have been soaked briefly, less than a minute, in pureed strawberries. Add a layer of sliced strawberries and then a layer of the whipped cream mixture. Repeat. Top with cocoa powder.
Chill for 2 hours before serving.
Servings 8
Source: Amanda Boury, Raleigh, NC. 1st place winner in the NC Strawberry Association
"This prize winning Tiramisu is made with strawberries, vanilla syrup, amaretto, mascarpone, heavy cream along with ladyfingers. Garnished with cocoa powder."

4 cups strawberries, divided use
3/4 cup heavy (whipping) cream
8 ounces mascarpone cheese
1 tablespoon vanilla syrup
3/4 cup amaretto
Ladyfingers (as needed)
unsweetened cocoa powder (for garnish)
Puree 2 cups of strawberries and slice the remaining 2 cups strawberries; set aside.
Whip whipping cream until soft peaks; whip in mascarpone cheese, vanilla syrup, and amaretto; set aside.
In a large bowl or other deep dish, place a layer of ladyfingers which have been soaked briefly, less than a minute, in pureed strawberries. Add a layer of sliced strawberries and then a layer of the whipped cream mixture. Repeat. Top with cocoa powder.
Chill for 2 hours before serving.
Servings 8
Source: Amanda Boury, Raleigh, NC. 1st place winner in the NC Strawberry Association
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and without prior notification or explanation. Failure to follow the guidelines
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notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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