FRESH DILL VINEGAR
2 cups sugar
3 tablespoons salt
2 onions, quartered
2 whole banana peppers, cut up
3 cloves garlic
4 or 5 heads and sprigs fresh dill
White vinegar
In a quart jar mix together all ingredients except the vinegar. Fill with vinegar and refrigerate for at least 1 week before using.
Keep refrigerated and use as desired. To replenish, add more sugar, salt and vinegar as vinegar is used.
TO MAKE INTO A SALAD DRESSING:
Combine 1 part dill vinegar and 3 parts salad oil
Use this dressing over fresh fruit or salad greens.
Source: Howard Bishop, Gainesville, Florida; Southern Living Hall of Fame - Southern Sideboards by the Junior League of Jackson, Mississippi
2 cups sugar
3 tablespoons salt
2 onions, quartered
2 whole banana peppers, cut up
3 cloves garlic
4 or 5 heads and sprigs fresh dill
White vinegar
In a quart jar mix together all ingredients except the vinegar. Fill with vinegar and refrigerate for at least 1 week before using.
Keep refrigerated and use as desired. To replenish, add more sugar, salt and vinegar as vinegar is used.
TO MAKE INTO A SALAD DRESSING:
Combine 1 part dill vinegar and 3 parts salad oil
Use this dressing over fresh fruit or salad greens.
Source: Howard Bishop, Gainesville, Florida; Southern Living Hall of Fame - Southern Sideboards by the Junior League of Jackson, Mississippi
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and without prior notification or explanation. Failure to follow the guidelines
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notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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