Recipe: Citrus and Fennel Coleslaw with Orange Vinaigrette (using toasted fennel seed)
Salads - VegetablesCITRUS AND FENNEL COLESLAW
"Toasting the fennel seeds mellows the fennel flavor in this coleslaw."
1 (8 ounces) package coleslaw mix
1 large orange, peeled, chopped
FOR THE DRESSING:
1/4 cup Mazola Pure Olive Oil
2 tablespoons orange juice
1 tablespoon white wine vinegar
1 teaspoon toasted Durkee Fennel Seed*
1/2 teaspoon Durkee Onion Salt
Combine coleslaw mix and orange in a large bowl.
Combine all dressing ingredients in a small bowl; whisk until blended. Add dressing to coleslaw; toss lightly to coat.
Chill at least 30 minutes before serving.
*To toast fennel seed, place in small skillet; toast over high heat 1 minute or until fragrant, shaking pan occasionally.
Makes 8 servings
Source: Durkee, ACH Food Companies, Inc.
"Toasting the fennel seeds mellows the fennel flavor in this coleslaw."

1 (8 ounces) package coleslaw mix
1 large orange, peeled, chopped
FOR THE DRESSING:
1/4 cup Mazola Pure Olive Oil
2 tablespoons orange juice
1 tablespoon white wine vinegar
1 teaspoon toasted Durkee Fennel Seed*
1/2 teaspoon Durkee Onion Salt
Combine coleslaw mix and orange in a large bowl.
Combine all dressing ingredients in a small bowl; whisk until blended. Add dressing to coleslaw; toss lightly to coat.
Chill at least 30 minutes before serving.
*To toast fennel seed, place in small skillet; toast over high heat 1 minute or until fragrant, shaking pan occasionally.
Makes 8 servings
Source: Durkee, ACH Food Companies, Inc.
MsgID: 3155930
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Served Cold - 07-02-14 Daily Rec...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Served Cold - 07-02-14 Daily Rec...
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (10)
- Post Reply
- Post New
- Save to Recipe Box
Reviews and Replies: | |
1 | Recipe: Recipes Served Cold - 07-02-14 Daily Recipe Swap |
Betsy at Recipelink.com | |
2 | Recipe(tried): Cold Marinated Beef Slices (using sour cream, appetizer) |
LazSwann | |
3 | Recipe(tried): Cold Glazed Salmon with Aspic (Gourmet magazine, 1960's) |
LazSwann | |
4 | Recipe: Cold Shredded Vegetables with Chicken and Ginger-Sesame Sauce |
LazSwann | |
5 | Recipe(tried): Cold White-Cut Pork Slices with Garlic Sesame Sauce |
LazSwann | |
6 | Recipe: Avocado Salad Ole (with kidney beans and olives) |
Betsy at Recipelink.com | |
7 | Recipe: Caraway Coleslaw (using sour cream) |
Betsy at Recipelink.com | |
8 | Recipe: Cinnamon and Spice Whipped Cream (for pumpkin or apple pie) |
Betsy at Recipelink.com | |
9 | Recipe: Citrus and Fennel Coleslaw with Orange Vinaigrette (using toasted fennel seed) |
Betsy at Recipelink.com | |
10 | Recipe: Coleslaw with Sweet Dill Dressing (using oil and vinegar) |
Betsy at Recipelink.com | |
11 | Recipe: Beet and Potato Chicken Salad (with bacon and walnuts) |
Betsy at Recipelink.com |
ADVERTISEMENT
Random Recipes from:
Salads - Vegetables
Salads - Vegetables
- Autumn Butternut and Kale Salad with Maple Vinaigrette
- Beach Broccoli Salad with Curry Dressing (using raisins and nuts)
- Beet Salad (using sour cream, mayo, Dijon and horseradish)
- Russian Salad (using beets, 1960's)
- Spicy Cucumber Salad with Peanuts (with vinegar reduction, no oil)
- Cooked Wild Greens Salad and Preserved Lemon (Moroccan)
- White Bean and Garlic Salad
- Bean Salad
- Roasted Beet Salad (Barbarossa)
- Pea Salad
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute