Salads
| Category: Salads | |
| A-Z By Date Surprise Me! | |
- Salmagundi Salad
- SALMAGUNDI SALAD 1 small bunch fresh spinach (or other greens), washed and shredded 1 can anchovies, minced 4 C. diced cooked chicken 1 C. diced Smithfield or other smoked ham 4 stalks celery, chopped 6 hard coo...
- Spinach Salad with Warm Pancetta Vinaigrette (Not Mangiano'S)
- SPINACH SALAD WITH WARM PANCETTA VINAIGRETTE Source: KNCT, Texas, May 12, 2004 Servings: 4 2 cups spinach leaves 1 cup sliced assorted mushrooms 2 tbsp mined garlic FOR THE VINAIGRETTE: 1/4 cup minced pancetta ...
- Tricolor Pasta Salad
- Tricolor Pasta Salad 2 cups pasta spirals (or other pasta shapes) 5 sun-dried tomatoes in oil 2/3 cup vinaigrette dressing (made with 3 parts virgin olive oil to 1 part wine vinegar or lemon juice, plus salt, pep...
- Cucumbers with Oil and Vinegar Dressing (1980)
- CUCUMBERS WITH OIL AND VINEGAR DRESSING 1 1/2 cups sliced unpeeled cucumbers Salt (to taste) Water 2 tablespoons vegetable oil 2 tablespoons vinegar (your choice) Fresh-ground black pepper (to taste) 1/8 teaspoo...
- Mandarin Orange Jello Salad (2) (using cottage chese and Cool Whip)
- MANDARIN ORANGE JELLO SALAD 2 cups small curd cottage cheese 1 (15 1/2 oz.) can crushed pineapple, drained 1 (11 oz.) can mandarin oranges, drained 1 (8 oz.) carton Cool Whip, thawed 1 (3 oz.) pkg. orange Jello (d...
- Oriental Cabbage Salad with Ginger-Sesame Dressing
- ORIENTAL CABBAGE SALAD "Goes well with fish." FOR THE DRESSING: 3 tablespoons soy sauce 2 tablespoons oil (may use all or part sesame oil) 2 tablespoons vinegar 1 tablespoon grated gingerroot (or 1 teaspoon gro...
- My Favorite Potato Salad
- My Favorite Potato Salad 5 lbs potatos, washed, peeled and cubed 1 large onion 2 to 3 hard boiled eggs chopped 1/4 to 1/2 cup sliced green olives Mayonnaise to bind Mustard to taste Boil potatoes until tender ...
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- Marinated Bean Salad
- MARINATED BEAN SALAD 1 can (15 ounces) light red kidney beans or 1 1/2 cups cooked dry-packaged light red kidney beans, rinsed, drained 1 can (15 ounces) pinto beans 1 1/2 cups cooked dry-packaged pinto beans, rinsed...
- Chickpea, Feta and Olive Salad with Harissa Dressing (North African)
- CHICKPEA, FETA AND OLIVE SALAD FOR THE SALAD: 2 cans (15 ounces each) chickpeas, rinsed and drained 5 oz. feta cheese, cut into cubes 8 oz. cherry tomatoes 2 oz. pitted black olives 4 tablespoons chopped flat lea...
- Red, White and Blue Potato Salad
- Jackie, I copied this as soon as I saw it posted, thank you so much. I made this for dinner this evening and I can't stop eating it! It is excellent. Thanks, Meg Red, White and Blue Potato Salad posted by J...
- Maple Salad Dressing
- MAPLE SALAD DRESSING 2 tbsp Dijon mustard 2 tbsp wine vinegar or lemon juice Salt and freshly ground pepper, to taste 4 tbsp olive oil 1 tbsp pure maple syrup from Canada 2 tbsp minced chives or...
- East West Carrot Chicken Salad
- East-West Carrot Chicken Salad Chicken Salads by Carole Lalli (HarperCollins Publishers, copyright 1994 by Carole Lalli) 3 whole poached chicken breasts; boned and skinned 1 tb light sesame oil 1/2 lb large shii...
- Basil Croutons
- BASIL CROUTONS 3/4 cup packed fresh basil leaves 3 Tablespoons extra-virgin olive oil 6 slices firm sourdough bread, cut into 1/2-inch cubes (about 3 cups) Salt and pepper, to taste Wash basil leaves and pat dr...
- Copy Cat Bob Evan's Cobb Salad
- Copy Cat Bob Evan's Cobb Salad I love this salad!! So good, and just perfect in the summer. Definitely a full meal. This makes one lunch-size version of the cobb salad at Bob Evans. The onion used to be in the cobb sa...
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- Black Bean and Rice Salad, Corn and Black Bean Salad
- Here is a recipe for rice salad, but it calls for lemon juice instead of vinegar. I think I might substitute rice wine vinegar for the lemon juice, for its nice light flavor. Maybe even substitute a Tablespoon of vinegar...
- New York Deli Potato Salad
- DELI POTATO SALAD 5 lbs red skinned potatoes, cut into thin slices 5 scallions thinly sliced (white and green) 1/4 cup fresh parsley 2 tablespoons chopped dill 1 1/4 cup mayonnaise 3 tablespoons rice vinegar 3 t...
- Chinese Chicken Salad with Hoisin Vinaigrette
- CHINESE CHICKEN SALAD WITH HOISIN VINAIGRETTE 4 boneless, skinless chicken breast halves (about 6 ounces each), trimmed of excess fat salt and ground black pepper 4 teaspoons peanut or vegetable oil (divided use) 1...
- Mexican-Style Chick-Pea Salad
- Mexican-Style Chick-Pea Salad 2 canned chipotle chiles in adobo 3 fresh jalapeno chiles 1 medium onion 2 garlic cloves 3 medium vine-ripened tomatoes 4 cups drained canned chick-peas (2 19-ounce cans) 1/4...
- Tracey's Favorite Salad (cucumber and tomato salad with onion, sauteed mushrooms, and Feta)
- Tracey's Favorite Salad (cucumber and tomato salad with onion, sautéed mushrooms, and Feta) Rec.food.recipes/Tracey Claybon (2000) Here's a favorite of mine - I tend to just toss it together. 3 cucumbers, peele...
- Chick-pea, Pepper, and Pine Nut Salad with Creamy Basil Dressing
- Chick-pea, Pepper, and Pine Nut Salad with Creamy Basil Dressing 1 1/2 cups cooked chick-peas 1 sweet red pepper, cored and cut into julienne strips 1 tomato, seeded, juiced, and chopped 2 scallions, cut into julie...
- Italian Kidney Bean Salad (Insalata di Fagioli) (vintage Durkee recipe)
- ITALIAN KIDNEY BEAN SALAD (INSALATA DI FAGIOLI) 1 (20 oz.) can red kidney beans (2 1/2 cups) 1/4 cup vinegar 3 tbsp. vegetable oil 1/4 tsp oregano 1/8 tsp. ground black pepper 1/4 tsp, salt 1/4 cup diced celery ...
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- Raspberry Vinaigrette (using raspberry vinegar)
- Here is our favorite recipe - we find it addictive! Raspberry Vinaigrette 1/3 cup vegetable oil 1/3 cup raspberry vinegar 1/4 cup sugar Combine above in a cruet (or bowl) and shake (or whisk). This will last ...
- Holiday Salads (7)
- recipelink.com Chat Room Recipe Swap 04-18-2000 - 7 Holiday Salads KellyWA (05:41:05) : Waldorf Coleslaw 5 cups shredded cabbage or pre-packaged coleslaw 1/2 cup raisins 1/2 cup of walnuts (optional) 1 ...
- Outback Steakhouse Mustard Vinaigrette - I think I've got it!
- I've been searching for this recipe for years and just a few minutes ago I decided to try something out that, so far, is the closest I've come to the Outback's Mustard Vinaigrette dressing - and as simple as a batch of G...
- Colorful Barley Salad (make ahead, serves 24)
- COLORFUL BARLEY SALAD 3 cans (10 1/2 ounces each) condensed chicken broth, undiluted 4 cups water 3 cups medium pearl barley 1 cup vegetable oil 1/3 cup vinegar 3 garlic cloves, minced 1 1/2 teaspoons chili pow...
- Leprechaun Salad (2)
- Hi Donna, Here are two variations that are just a guess going by the name. Hopefully one will do... Leprechaun Salad 1 (8 oz) container Cool Whip, thawed 1 (8 oz.) can crushed pineapple, drained 1 small pkg. ...
- Classic California Cobb Salad
- Classic California Cobb Salad Makes: 4 (2-1/2-cup) servings Kraft Kitchens Tips 1 ripe avocado, peeled, chopped 1 Tbsp. lemon juice 8 slices OSCAR MAYER Bacon, chopped, crisply cooked 1 bag (10 oz.) mixed sala...
- Hot Cabbage Salad (Warmer Krautsalat)
- HOT CABBAGE SALAD (WARMER KRAUTSALAT) This German recipe can be served as a first-course salad or as a vegetable side dish with grilled or roast meat. The success of this easy salad depends on the bacon and vinegar be...
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- Just The Best Carrot-Raisin Salad
- JUST THE BEST CARROT-RAISIN SALAD Makes a large salad for a gathering. 7 to 8 large carrots, peeled and coarsely grated 1 cup raisins 1 1/4 cups mayonnaise 3 tbsp honey 3 tbsp vinegar 1 tsp cinnamon In a la...
- Chillin' Out Pasta Salad (with yogurt dressing, shrimp, and tomatoes)
- CHILLIN' OUT PASTA SALAD 2 1/2 cups (8 oz) medium shell pasta 1 cup (8 oz) plain nonfat yogurt 2 tbsp spicy brown mustard 2 tbsp salt free herb seasoning 1 1/2 cups celery, chopped 1 cup green onion, sliced 1 lb...