ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

Recipe: Frugal Friday - Low Cost Recipes (5+)

Recipe Collections
ADVERTISEMENT
MsgID: 3149738
Shared by: Betsy Recipelink.com
Board: Daily Recipe Swap at Recipelink.com
  • Read Replies (5)
  • Post Reply
  • Post New
  • Save to Recipe Box
Reviews and Replies:
1 Recipe: Frugal Friday - Low Cost Recipes (5+)
  Betsy Recipelink.com
2 Recipe: Homemade Onion Soup Mix
  Betsy at Recipelink.com
3 Recipe: Slow Cooker (or Oven) Turkey Dinner (using onion soup mix and cream of mushroom
  Betsy at Recipelink.com
4 Recipe: Oven-Barbecued Turkey Drumsticks (using bottled barbecue sauce)
  Betsy at Recipelink.com
5 Recipe: Hearty Beef Stew with Herbed Dumplings
  Nikki Richards, Atlanta Georgia
6 Recipe: Summer Squash and Tomato Bake
  Nikki Richards, Atlanta Georgia
ADVERTISEMENT
Random Recipes
  • Crispy Spud Skins
  • CRISPY SPUD SKINS 4 medium to large russet or other baking potatoes, scrubbed, but unpeeled 3/4 cup extra-virgin olive oil 3 tablespoons fresh lemon juice 1 plump clove garlic, minced 2 teaspoons freshly grated Parmes...
  • Gina's Lentil Soup
  • LENTIL SOUP 1 cup chopped onions 1 cup chopped carrots 1/2 cup chopped celery 1 clove garlic, minced 1 (16 oz.) can diced tomatoes 2 tomato cans water 1 (14 1/2 oz.) can chicken broth 2 cups lentils 1 tsp. parsley fla...
  • Chicken with Curried Fruit (serves 1)
  • CHICKEN WITH CURRIED FRUIT 1/2 teaspoon olive oil 1 tablespoon water 1 teaspoon curry powder, or to taste 1/2 boneless, skinless chicken breast (about 4 ounces), cut into 1-inch squares 1/4 cup orange juice 1 teaspoon...
  • Holiday Cranberry Carrots (with orange and Marsala)
  • HOLIDAY CRANBERRY CARROTS "I love carrots for their versatility and sweet flavor as well as for the color contrast they add to any plate. in this festive recipe, bags of baby carrots offer great convenience. Their ora...
  • Pomegranite Syrup
  • Dear cynthia.......are you still searching?! Well, this being high pomegranite season, I was googling up pomegranite syrup, hoping for something new, and got nowhere except to your posting from 8 years ago! So here's m...
ADVERTISEMENT
  • Poppy Seed Sour Cream Biscuit Twists
  • POPPY SEED SOUR CREAM BISCUIT TWISTS "These biscuit twists are not only fun and easy to make but ever so attractive for both cocktails and tea. Of course, you...
  • My Grandmother's Spadini
  • MY GRANDMOTHER'S SPADINI Pork cutlets pounded thin Italian bread crumbs Parsley Grated Parmesan Cheese 2 eggs Parsley Imported provolone Extra virgin olive oil Toothpicks Finely chop parsley and add them to the bread...
  • Creamy Curried Veggies
  • CREAMY CURRIED VEGGIES 1 large onion, sliced 2 to 6 cloves garlic, minced 1 to 3 large carrots, diced 2 tablespoons olive oil 1 medium potato, cubed 1 1/2 cups cauliflower florets, sliced 6 to 8 mushrooms, sliced 1 ta...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Recipe: Frugal Friday - Low Cost Recipes (5+)
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!