Asian Salad for Megan, in Va

Ingredients; 2-3 ounce packages of ramen noodles, crushed, 1 cup of blanched slivered almonds, 2 Tsp seasame seeds, 1/2 cup melted butter, 1 pound ogf napa cabbage, shredded,1 bunch of green onions, chopped 3/4 canola oil. 1/4 cup white vinegar,1/2 sugar, can use alittle less, 2 Tbs soy sauce. Method: Over low heat brown noodles. almonds, seasame seeds with butter. cool. Shred cabbage and add chopped onions. Bring oil,sugar and vinegar to a boil and boil 1 minute. cool Add soy sauce. Then add the noodle and sauce to the cabbage.