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re: ricotta cheese

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In reply to:

ISO: ricotta cheese
I live just ouside of Phoenix AZ and I cannot for the life of me find some decent ricotta cheese. I come from Chicago and I never had to fend for myself when it came to purchasing ricotta. own here the stuff is grainy, (ick) kind of sweet (ick) and when heated, very milky. I have been to every Italian store in the place and no dice.

I give up. I'll make it myself. Please help!!
Sharon Harrison
MsgID: 0069055
Shared by: Betsy at Recipelink.com
In reply to:
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: Ricotta Cheese from scratch
  Nancy NJ
2 Recipe: Ricotta Cheese from Scratch
  Sybil/Hoboken,NJ
3 re: ricotta cheese
  Betsy at Recipelink.com
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