"This recipe is inspired by one in Mollie Katzen's book: The Vegetable Dishes I Can't Live Without. - From: Weeknight Paleo

"Summer squash and cherry tomatoes come together in a tasty summer side that cooks up in under ten minutes." - From: McCormick

From: The National Chicken Council

"Mixed field greens tossed with toasted hazelnuts and a lemon juice dressing are the base for this fritter topped main dish salad." - From AICR

Using leeks, basil and lime juice. "This saute makes good use of an abundance of summer vegetables." - From: Martha Stewart's Cooking School