Recipe: Blue Hawaii Smoothie (blueberries, pineapple and banana)
BeveragesBLUE HAWAII SMOOTHIE
2 1/4 cups frozen blueberries
8 ice cubes (may add more or less depending on desired thickness)
2 cups pineapple juice
1 banana
Blend ingredients in blender.
Makes 1 serving
Source: Michigan Blueberry Growers' Association
2 1/4 cups frozen blueberries
8 ice cubes (may add more or less depending on desired thickness)
2 cups pineapple juice
1 banana
Blend ingredients in blender.
Makes 1 serving
Source: Michigan Blueberry Growers' Association
MsgID: 3156383
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Blueberry Recipes - 08-20-14 Daily Recip...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Blueberry Recipes - 08-20-14 Daily Recip...
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (3)
- Post Reply
- Post New
- Save to Recipe Box
| Reviews and Replies: | |
| 1 | Recipe: Blueberry Recipes - 08-20-14 Daily Recipe Swap |
| Betsy at Recipelink.com | |
| 2 | Recipe: Blueberry Upside Down Cake (using buttermilk) |
| Betsy at Recipelink.com | |
| 3 | Recipe: Blueberry Fruit Leather (using honey, food processor) |
| Betsy at Recipelink.com | |
| 4 | Recipe: Blue Hawaii Smoothie (blueberries, pineapple and banana) |
| Betsy at Recipelink.com | |
ADVERTISEMENT
Random Recipes from:
Beverages
Beverages
- Dry Wassill/Russian Tea/Friendship Tea
- Mint Syrup for Mint Lemonade (make ahead, 1970's)
- Spicy Mulled Cider (hot or cold, ReaLemon recipe)
- Instant Hot Chocolate Mix with Variations (using chocolate chips)
- Margaritas for a Crowd (serves 20-24)
- Pina Colada - Add Ice Cream
- Tropical Tornado Smoothie - better than Booster Juice
- Red Lobster Sunset Passion Colada
- Limoncello (re: lemon harvest)
- Iced Tea with a Twist (using grapefruit juice)
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
- Do not use the message boards for advertising or solicitation of our visitors.
- Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
- Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
- Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
- Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
- Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
- E-mail all site-related questions and comments to:help@recipelink.com
-
The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
- Do not use the message boards for advertising or solicitation of our visitors.
- Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
- Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
- Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
- Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
- Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
- E-mail all site-related questions and comments to:help@recipelink.com
-
The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!