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Recipe: Campbell's Shortcut Risotto

Side Dishes - Rice, Grains
CAMPBELL'S SHORTCUT RISOTTO

1 tbsp. butter or margarine
1 medium onion, chopped
1 cup uncooked regular long-grain rice
1 can Campbell's Condensed Chicken Broth
1 soup can water
3 tbsp. grated Parmesan cheese

Heat butter in saucepan. Add onion and cook until tender-crisp.

Add rice and cook about 1 minute, stirring.

Stir in broth and water. Heat to a boil. Cover and cook over low heat 20 minues or until rice is done.

Stir in cheese.

Servings: 4
Source: Campbell's
MsgID: 0818421
Shared by: Betsy at Recipelink.com
Board: What's For Dinner? at Recipelink.com
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