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Recipe(tried): General Grape Jelly Sauce

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Kareena,
I have used this sauce a lot for all kinds of meats...meatballs, l'il smokies, etc.

Just mix and heat:
1 bottle chili sauce (10 or 12 ounces)
Grape jelly (about the same amount as Chili Sauce)

SUPER EASY! I have had others that use BBQ sauce instead of the Chili sauce.


MsgID: 0046422
Shared by: Susan/TN
In reply to: ISO: grape or apple jelly sauce recipe
Board: Cooking Club at Recipelink.com
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