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Recipe: Pineapple Cream Cheese Jello Mold

Misc.
recipelink.com Chat Room Recipe Swap - 2001-06-12
From: Kelly~WA

Pineapple Cream Cheese Jello Mold

1 lg. box Jello (lemon or lime)
2 c. boiling water
2 sm. pkg. (3 oz. each) cream cheese, softened
2 sm. cans crushed unsweetened pineapple
1/2 c. cold water

Dissolve Jello with 2 cups boiling water. Beat in softened cream cheese, 2 cans pineapple plus 1 cup pineapple juice and 1/2 cup cold water. Pour into mold and refrigerate. Great with ham.
MsgID: 314917
Shared by: Chat Room
In reply to: Recipe: Chat Room Recipe Swap - 2001-06-12
Board: Daily Recipe Swap at Recipelink.com
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  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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