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ISO: Rye Pasta

Misc.

Dear Members,
I am looking for a pasta receipt made from Rye flour. I was advised to quit eating white flour foods, but being Italian, we can not do without our pasta. All ideas are welcome.
THANK YOU

MsgID: 0045992
Shared by: Ina
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
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  Ina
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  Betsy at TKL
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  cchiu
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  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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