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I have an electric lil smoker but have lost the book that came with it. Do you know of a cook/smoker book that includes recipes that brine the food first? I can only find the kind that just use the wood chips on a grill.
Many thanks,
Carol, Cape Cod
MsgID: 202792
Shared by: Carol Cape Cod
In reply to: Recipe(tried): Smoked Salmon
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
1
  Thane
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  Linda from Az.
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  Linda from Az.
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  Joan from Montana
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  Carol Cape Cod
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