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Dairy products

Misc.
Hi,

I forgot to mention that dairy products tend to change flavor and get bitter when pressure canned. It is recommended that you add them upon opening the jar and using the product.

Also...flour does not conduct heat well, so that is another ingredient that should be added upon opening.

Sorry about the omission.
MsgID: 202822
Shared by: Rochelle, CA
In reply to: What is safe to can?
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
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  Paul - Greenville, NC
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  Rochelle, CA
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  Rochelle, CA
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  Paul - Greenville, NC
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  Rochelle, CA
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  Linda Lou,WA
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