WHITE CHILI
3 pounds ground turkey
4 garlic cloves, minced
2 red onions, diced
3 ounces green chili peppers, diced
1 bunch celery, sliced
2 red bell peppers, diced
4 leeks, cleaned and diced
2 teaspoons oregano
1 cup flour
3 quarts chicken broth
2 tablespoons ground coriander
3 tablespoons chili powder
3 tablespoons ground cumin
2 teaspoons sugar
2 cans (1 pound each) cannellini beans, drained and rinsed
In a skillet, brown the ground turkey with the garlic and onions. Drain off the fat.
Place the turkey mixture in a stock pot over medium heat. Add the next 6 ingredients and stir until the flour is smooth-cooked.
Add the chicken broth and stir until the mixture is thickened.
Add the remaining ingredients and simmer for 1 hour.
From: CC/CA - 01-02-97
3 pounds ground turkey
4 garlic cloves, minced
2 red onions, diced
3 ounces green chili peppers, diced
1 bunch celery, sliced
2 red bell peppers, diced
4 leeks, cleaned and diced
2 teaspoons oregano
1 cup flour
3 quarts chicken broth
2 tablespoons ground coriander
3 tablespoons chili powder
3 tablespoons ground cumin
2 teaspoons sugar
2 cans (1 pound each) cannellini beans, drained and rinsed
In a skillet, brown the ground turkey with the garlic and onions. Drain off the fat.
Place the turkey mixture in a stock pot over medium heat. Add the next 6 ingredients and stir until the flour is smooth-cooked.
Add the chicken broth and stir until the mixture is thickened.
Add the remaining ingredients and simmer for 1 hour.
From: CC/CA - 01-02-97
MsgID: 3159265
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Daily Recipe Swap Topics - March 2018
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Daily Recipe Swap Topics - March 2018
Board: Daily Recipe Swap at Recipelink.com
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