ADVERTISEMENT
- Real Recipes from Real People -

Side dishes for Lasagna - A couple suggestions

Misc.
Wow, murder mystery and lasagna. Sounds great.

Bryti, I would suggest a tossed green salad (with a choice of dressings) and garlic bread.

A platter of fresh fruit would also be a nice addition.

Pretty traditional, but yummmmy.
  • Read Replies (2)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Brand Name Recipes (6)
  • April 4, 2008 Recipe Swap 6 BRAND NAME RECIPES All Recipes Posted This Week - Mix-and-Match Menu...
  • Biltmore Pecan Chicken
  • BILTMORE PECAN CHICKEN 8 boneless skinless chicken breast halves 1/2 tsp. salt 1/8 tsp. ground black pepper 1/2 cup butter, melted 1/4 cup plus 2 tbsp. Dijon mustard, divided use 1 cup coarsely chopped pecans ...
  • White Chocolate and Cherry Fudge
  • WHITE CHOCOLATE AND CHERRY FUDGE 1 2/3 cups sugar 1 small can (2/3 cup) carnation evaporated milk 2 tbsp butter 9 squares (1 oz each) white chocolate 2 cups mini marshmallows 1 cup glace cherries, halved (do not use m...
  • Sweet Tea-Brined Pork Tenderloin with Sweet Tea Mustard
  • SWEET TEA-BRINED PORK TENDERLOIN WITH SWEET TEA MUSTARD "If beef tenderloin is the king of the southern buffet table, pork tenderloin is the queen. More economical and eminently adaptable, everyone will be satisfied...
  • Bahama Breeze Spinach and Artichoke Dip
  • I got this much out of the waiter in Orlando. The ingredients are an artichoke, spinach, onion, mozzarella cheese, and garlic. To thicken, make a thickener of 50/50 butter and flour. That's all he'd give me but it's a...
ADVERTISEMENT
  • Apple Yogurt Tart (Dannon Yogurt recipe)
  • APPLE YOGURT TART 1 (9-inch) ready to use pie crust, unbaked FOR THE APPLE FILLING: 3 large apples, peeled and sliced 1 tablespoon butter, cut into small pieces 1/3 cup sugar 2 tablespoons all-purpose flour 1/4 tea...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Side dishes for Lasagna - A couple suggestions
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!