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In a yahoo club for people with celiac desease I found recomendations for the cookbooks of Bette Hagman. I have not seen the books. I know she has written on just for breads and has atleast 2 others. you can order them from amazon.com I will be traveling to the States and hpoe to buy her book. when I get back (mid april) post again if you haven't found anything. I might be able to help then
MsgID: 0047705
Shared by: sunny/brazil
In reply to: ISO: wheat and gluten free pasta
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: wheat and gluten free pasta
  tammy, bc
2 This might help your search
  sunny/brazil
3 Recipe: Wheat-Free Egg Pasta Dough
  Mary in Wi
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  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

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