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Recipe(tried): Tipsy Sweet Potatoes

Side Dishes - Potatoes
Tipsy Sweet Potatoes

2 1/2 cus cooked, mashed sweet potatoes
4 tbsp. butter, softened
1/2 cup firmly packed light brown sugar
Pinch of salt
1/3 cup Jack Daniel's Whiskey
Pecan halves or marshmallows for topping

Preheat oven to 325. Combine all ingredients except topping. Spoon into a greased 1-quart casserole. Top with pecan halves or marshmallows. Bake for 20
to 25 minutes until bubbly. Makes 6 to 8 servings, but be careful, everyone will want seconds.

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