"This three-part dessert starts with roasted apples and ends with a luscious caramel cream topping." - From: The Irish Spirit

Baked in a casserole. - From: Argo Baking Powder

"This recipe originated with the brewers of Guinness more than three decades ago." - From: The Irish Spirit

"Apart from potatoes, nothing is more synonymous with the food of Ireland than brown bread." - From: My Irish Table

"This yeast-raised version of the traditional Irish brown soda bread does not require kneading." - From: Fleishmann's Yeast