ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

Recipe: 12-03-09 Recipe Swap - Recipes Using Food in Bottles/Jars

Recipe Collections
DECEMBER 3, 2009 RECIPE SWAP

COOKING FROM THE PANTRY
RECIPES USING FOOD IN BOTTLES/JARS

Please click the POST REPLY button above to share a recipe
Recipes Using the Words: BOTTLE or JAR
This Week's Recipe Swap Topics

All Recipes Posted This Week

This Week's Mix-and-Match Menu Planner
MsgID: 3152019
Shared by: Betsy at Recipelink.com
Board: Daily Recipe Swap at Recipelink.com
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Strawberry Lime Slush (blender or food processor)
  • STRAWBERRY LIME SLUSH 4 pints strawberries, divided use 3 cups crushed ice 1/2 cup powdered sugar 1/4 cup lime juice Set aside 4 strawberries for garnish if desired. Place ice and 2 pints strawberries in blender or f...
  • Chinese Green Tea Chicken Salad
  • CHINESE GREEN TEA CHICKEN SALAD 3 tbsp Chinese green tea leaves 1/2 cup cold spring water or rice vinegar 3 tbsp sesame oil, divided use 4 boneless chicken breasts* 1/4 tsp soy sauce 1/4 tsp sugar 3/4 cup olive oil 1/...
  • Noodles and Co. Pasta Fresca - Thank You
  • Thank you for posting this recipe. I had the actual meal at Noodles several days ago and loved it. However, when I ate it at Noodles I chose the Feta Cheese over the Parmesan, which I did the same when making the recipe ...
ADVERTISEMENT
  • Salmon Tacos with Roasted Corn and Chili Adobo Cream
  • SALMON TACOS WITH ROASTED CORN AND CHILI ADOBO CREAM 4 to 5 ears sweet corn 1/2 medium red onion 1 medium red or yellow bell pepper 2 tablespoons olive oil Sea salt and freshly ground black pepper 1 1/4 pounds skinles...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Recipe: 12-03-09 Recipe Swap - Recipes Using Food in Bottles/Jars
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!