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Recipe: Del Monte 10-Minute Chili

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DEL MONTE 10-MINUTE CHILI

3/4 pound ground beef
1 tablespoon chili powder
1 (14 1/2 ounce) can chili style chunky tomatoes*
2 cans (8 ounces each) tomato sauce
1 (16 ounce) can kidney beans, rinsed and drained

Brown meat with chili powder in large skillet; drain.

Add tomatoes, tomato sauce and beans. Cook over medium-high heat 5 minutes.

*Regular diced tomatoes or whole tomatoes, diced may be substituted for the chili style tomatoes.

Makes 4 servings
Adapted from source: Magazine recipe clipping - Del Monte advertisement
MsgID: 0087219
Shared by: Betsy at Recipelink.com
Board: Cooking Club at Recipelink.com
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