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Recipe: Finger Foods for Wedding at Winery/Vineyard

Holidays, Celebrations
How about slivers of smoked salmon on a small crostini with a little cream cheese base and a very thin small piece of lemon and topped off with fresh dill.

Another suggestion may be to do a seafood bar with oysters, shrimp, etc. or a couple of different stations.

Chicken souvlaki on a small skewer (toothpicks)

Stuffed Dates - dates stuffed with fresh parmeson cheese and wrapped in bacon then grilled

Spanikopita - spinach, feta and garlic filled pastry

Sushi - variety
MsgID: 096310
Shared by: Tanya, Nova Scotia
In reply to: Recipe: Finger Food Ideas for Wedding - FOR CHAR...
Board: Party Planning and Recipes at Recipelink.com
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