Recipe: lolly: diabetic white cake

this was found in TKL's diabetic section (in a link to SOAR)

Family Favorite Cake - Diabetic

3/4 C diet margarine
1 1/2 C non-nutritive sweetener*
4 tsp baking powder
1/2 tsp salt
3 C flour
1 C skim milk
1 tsp almond extract
3/4 C egg whites (4 to 5)

*Sugar Twin is best for this)

Preheat oven to 375 F. Cream margarine & sweetener. Sift baking
powder, salt, flour, then add alternately with skim milk to
creamed mixture. Add almond extract, & beat egg whites until
stiff peaks form and fold in. Pour into 2 well-greased 9" layer
pans. Bake about 30 min. Cool a few minutes, then remove from
pans & cool further on wire racks. Top with creamy frosting.
Makes 1 two layer cake.

Lolly, you may want to stop at your local library & check out
their selection in the cookbook section to find a frosting
recipe. I hope this helps.